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You are here: Home / Small-Space Vegetable Gardens / Growing food in small spaces: an interview on the Living Homegrown podcast

Growing food in small spaces: an interview on the Living Homegrown podcast

May 23, 2015 by Andrea Bellamy 1 Comment

Living Homegrown

 

Have you subscribed to the Living Homegrown Podcast yet? If you’re interested in homesteading, canning, preserving, or gardening, it’s an absolute must. Masterfully produced and hosted by Teresa Loe, one of the loveliest people I’ve ever had the pleasure of knowing, the Living Homegrown Podcast is all about living “farm fresh without the farm.” Just like Teresa’s blog, it’s interesting, informative, and a lot of fun. Teresa is super knowledgeable on everything from cheese making and fermenting to chicken keeping and edible landscaping.

Teresa and I chatted small-space vegetable gardening for episode 4, and I’d love for you to take a listen. We had so much fun with it!

Related posts:

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Filed Under: Small-Space Vegetable Gardens, Veggies & Edibles Tagged With: podcast

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Comments

  1. Jen Snow says

    May 27, 2016 at 8:52 am

    Hi Andrea, it has been a while since we’ve heard from you…. Hope all is well

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