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Andrea Bellamy

How to grow radishes and make grilled tuna with radish salsa

July 4, 2011 by Andrea Bellamy Leave a Comment

Every month, Heavy Petal collaborates with Willowtree — a website for those with food sensitivities who want to find their culinary bliss — to bring you a celebration of an in-season edible. I’ll tell you how to grow it; they’ll tell you how to eat it. Yay! With such a slow start to summer and […]

Filed Under: Veggies & Edibles Tagged With: grilled tuna, radish recipe, radish salsa, radishes

Growing mushrooms indoors using a kit

June 21, 2011 by Andrea Bellamy 6 Comments

Ever lamented the fact that you don’t have enough sun to grow food? Rejoice! There are edibles you can grow in shade—even indoors (and it’s definitely easier than making a mushroom log). Here’s how to grow mushrooms indoors using a mushroom kit. Last month, on my birthday, I picked up a few things to make […]

Filed Under: Indoors, Veggies & Edibles Tagged With: growing mushrooms at home, growing mushrooms indoors, mushroom kit, mushroom kit for sale, oyster mushrooms

Oh, and peas

June 20, 2011 by Andrea Bellamy 8 Comments

Can’t believe I forgot to mention the peas! We have peas. Lots of ’em, in fact. These are ‘Sugar Ann,’ a snap pea that grows to about 2ft. tall (and thus doesn’t require staking. Yay!) Are you growing peas this year? What are your favourite varieties? And one more thing: Sugar Snaps! Yippee!

Filed Under: Veggies & Edibles Tagged With: Now Harvesting, peas, sugar ann, sugar snaps.

Now harvesting: mid-June 2011

June 16, 2011 by Andrea Bellamy 4 Comments

Last year I decided to introduce a series of blog posts I called “Now Harvesting.” Every week or two, I chronicled the food coming out of my garden. I thought it would be a good way to identify lulls; times when my garden wasn’t producing to its full potential. It would, I thought, help me […]

Filed Under: My garden, Veggies & Edibles Tagged With: french breakfast radishes, garden ferns lettuce, lettuce, Now Harvesting, red sails lettuce

Fresh from the garden: How to grow rhubarb and make a yummy rhubarb apple crumble

June 3, 2011 by Andrea Bellamy 4 Comments

I’m thrilled to announce a new monthly feature on Heavy Petal: a collaboration between me and Willowtree, a beautiful and informative website created by my friend Jackie Connelly (the woman behind the gorgeous photographs in Sugar Snaps and Strawberries) and her sister, Tina. “Willowtree provides information and inspiration to people with all types of food […]

Filed Under: Perennials, Veggies & Edibles Tagged With: apple, crisp, crumble, growing rhubarb, recipe, rhubarb

Lawns to Loaves: growing grain in the city!

May 26, 2011 by Andrea Bellamy 19 Comments

A few years ago, I became fascinated by the idea of growing grain. I explored small-space grain production, saw first hand how a community garden had integrated a grain-growing project into an attractive edible landscape, and pored over Small-Scale Grain Raising, Gene Logsdon’s classic text on small-space grains. But all my research didn’t change the […]

Filed Under: Veggies & Edibles Tagged With: community garden, grains, wheat

Making seed bombs on TV

May 10, 2011 by Andrea Bellamy 4 Comments

I appeared on entertainment talk show Urban Rush yesterday, and showed hosts Michael and Fiona how to make seed bombs. Check it out!

Filed Under: Uncategorized

Urbio Vertical Garden

April 28, 2011 by Andrea Bellamy 4 Comments

From hanging baskets to Woolly Pockets, green walls to palette gardens, vertical gardening is hot. (Just flip through the inspirational Garden Up! by Susan Morrison and Rebecca Sweet to get a sense of how many options there are for smart use of vertical space.) I recently came across a vertical gardening concept different than anything […]

Filed Under: Garden Design, Indoors Tagged With: green wall, Urbio

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